This easy soup recipe is something we all enjoy especially when the weather turns chilly. Ingredients: 2 stalks celery 1/2 red onion 3 baked … [Read more...]
Mmm Burger
It has been my quest to come up with a killer burger recipe since getting serious about going plant-based and whole. Burger cooking used to be one of my … [Read more...]
Guacamole
We eat this almost every day...seriously. It's so simple, but so good! Ingredients: 1 avocado 4 T salsa Lime juice and/or lime zest if desired. (see … [Read more...]
Edamame Hummus
Ingredients: 3 cups edamame cooked 1 t salt 5 garlic cloves 5 T tahini 3 T lemon juice 1 T olive oil 1 t cumin 2T fresh parsley 6 T … [Read more...]
Vegan Brownies
with peanut butter and ice cream Ingredients: 1 1/2 cups sugar 3/4 cup unsweetened applesauce 2 T water 2 t ground flaxseed 1/2 cup water 2 t … [Read more...]
Bean soup
This recipe is quick to make and super cheap! Make extra and take it for lunch! Dinner is ready in less than 30 minutes. Ingredients: 1 T olive oil 3 … [Read more...]
Vegetable Soup
Ingredients: 3 ribs of celery, diced 3 large carrots, diced or sliced 1 small onion, diced 3 medium potatoes peeled and cut into small chunks 1 quart … [Read more...]
Lasagna Roll ups
This is a fun change from a traditional lasagna. Kids love to make them and eat them! Cook up some veggies and pour them on top. Ingredients: 1 … [Read more...]
White Bean Enchiladas
This is one that the whole family loves. Not too spicy so kids love it! Serve with guacamole, pico de gallo, sour cream and tortilla … [Read more...]
Vegan mayonaise
Ingredients: 1 12 oz block silken tofu 1 1/2 T lemon juice 1 t mustard 1 1/2 t vinegar apple cider or white vinegar 1 t sugar 3/4 t onion powder 1/2 t … [Read more...]