When I'm in a cowboy mood on a chilly Sunday morning, there's nothin' better than a big ol' heap of Huevos Rancheros (sans huevos). Ingredients: 2 whole … [Read more...]
Banana Strawberry Peach Blueberry Smoothie
November 10, 2012 · by · Leave a Comment
We have smoothies for breakfast most days. One thing about smoothies that is so great is you can add whatever fruits and vegetables you have on hand and it … [Read more...]
Pico De Gallo
November 10, 2012 · by · Leave a Comment
Fresh pico de gallo is the best with guacamole. It's easy to make whether you chop by hand or use a blender or food processor. Ingredients: 1 roma … [Read more...]
Garlic Hummus
November 10, 2012 · by · Leave a Comment
We love hummus and this is the recipe we use most often. We like garlic... a LOT so if you don't love it, you might want to cut down on it a bit. Make a big … [Read more...]
Vegan Garlic Bread
November 9, 2012 · by · Leave a Comment
Quick easy side dish that's great with any pasta dish. Vegan butter spread and a little garlic powder with your choice of bread is all you … [Read more...]
Chickpea Tomato Pasta
November 9, 2012 · by · Leave a Comment
So simple and so good. This is a hearty meal that sticks to your ribs. No strange ingredients in this one either. You can find everything you need to make … [Read more...]
Vegan Pizza
November 9, 2012 · by · 4 Comments
I promise you won't miss the cheese on this one. We used our cashew cheese and a little bit of daiya. It's easy to make your own pizza dough (I have a great … [Read more...]
Baked Sweet Potato Fries
November 9, 2012 · by · Leave a Comment
This is the perfect side dish with a big, old burger. I like them baked with a little olive oil and salt. If your family doesn't like sweet potatoes, you … [Read more...]
Black Pepper Broccoli with Noodles
November 6, 2012 · by · 2 Comments
I went out to lunch with a friend not long ago and had some black pepper veggies. I loved the idea that one spice really carried the theme - especially a … [Read more...]
Vegetable Pot Pie
November 5, 2012 · by · Leave a Comment
I used filo dough to make this a quick and easy recipe for a week night meal. Ingredients: 4 veggie bouillon cubes 4 cups water 2 celery ribs 2 … [Read more...]